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Honey should be stored in an air tight container in a dark, cool place. Refrigeration will not harm the honey but may hasten granulation. If granules do form, place the container of honey in a bowl of warm water until all the crystals are melted and the honey is again liquid. Too high a temperature will scorch the honey.
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Cream Honey $15.50 each
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Cream Honey 2 Pound (32 oz) Net Weight Clear plastic jar (2-⅔ cup) with plastic screw-on cap $9.50 each
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Cream Honey 1 Pound (16 oz) Net Weight Clear plastic jar (1-⅓ cup) with plastic screw-on cap $5.40 each
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Cream Honey 12 oz Net Weight Clear plastic bear (1 cup) with flip-top dispensing cap $3.90 each
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Cream Honey 12 Pounds (192 oz) Net Weight 1 Gallon (16 cup) plastic jug with flip-top dispensing cap $37.50 each
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Creamed
Honey is naturally granulated honey that has been seeded with fine
honey crystals. It granulates into a smooth spread that looks and is
used like butter. Fruit and spices are also blended into these
spreads. 
